Dosa
Discover the authentic taste of Andhra with our minapa Dosa, a beloved breakfast delicacy. Crafted from finely ground urad dal (black gram) and rice, this dosa is known for its crispy texture and rich, savory flavor. Perfectly fermented to achieve a light and airy consistency, each dosa is a testament to the culinary traditions of Andhra Pradesh. Served with a variety of chutneys and spicy podi (powder), our Minapa Dosa offers a delicious and wholesome start to your day. Enjoy this South Indian classic paired with our aromatic South Indian coffee for a truly satisfying experience.
Discover the authentic taste of Andhra with our minapa Dosa, a beloved breakfast delicacy. Crafted from finely ground urad dal (black gram) and rice, this dosa is known for its crispy texture and rich, savory flavor. Perfectly fermented to achieve a light and airy consistency, each dosa is a testament to the culinary traditions of Andhra Pradesh. Served with a variety of chutneys and spicy podi (powder), our Minapa Dosa offers a delicious and wholesome start to your day. Enjoy this South Indian classic paired with our aromatic South Indian coffee for a truly satisfying experience.
Discover the authentic taste of Andhra with our minapa Dosa, a beloved breakfast delicacy. Crafted from finely ground urad dal (black gram) and rice, this dosa is known for its crispy texture and rich, savory flavor. Perfectly fermented to achieve a light and airy consistency, each dosa is a testament to the culinary traditions of Andhra Pradesh. Served with a variety of chutneys and spicy podi (powder), our Minapa Dosa offers a delicious and wholesome start to your day. Enjoy this South Indian classic paired with our aromatic South Indian coffee for a truly satisfying experience.